Just add Eggs, Butter & Water and pop in your Bread Machine or follow instructions on how to make by hand.
Only 1.14g carbs per 100g! For a decent slice it would be around 0.4g carbs.
Gluten, Linseed, Chia Seed, Sugar, Yeast, Salt, Xanthan Gum.
For allergens, see ingredients in bold.
Typical Values per 100g of baked Megga (according to instructions given):
Energy - 1166kJ / 279 kcal
Protein - 34.1g
Carbohydrate - 1.14g (of which total sugar: 0.6g)
Fat: 12.17g (of which saturates: 4.1g)